Talk:Meatbread

From 1d4chan

What the fuck kind of link is HHHHHHHHHHHhhhhhhhnnnnnnngggggg-? --Myomoto 22:53, 1 July 2008 (UTC)

There you have it. --Teataine

I don't know if its because I'm a girl, but I've been a nerd for a long time and this is the first time I've seen this stuff.. looks kind of gross, is it like .jp bread?


>Using frozen bread dough

What is wrong with you people?--~~

Aren't some dimsum technically meatbread too? 02:30, 30 June 2014 (UTC)

I decided to make some, using the recipe under "One More Procedure". A word of warning: If you take the recipe too literally, it ends up fuckhueg. It was actually too heavy for the shelves in my oven to hold, so I had to bake it at the bottom. Tastes great though.

Kulebyaka[edit]

Actual coulibiac is, for most intents and purposes, a fish pie with vegetable filler to add variety. Some people opt to substitute eggs or mushrooms over their chosen vegetable, or maybe add both, but that is besides the point -- I have never heard of a coulibiac that contained red meat, nor one flavored with cheese before baking. It's always been very light and/or pasty fish meats. Is this some regional variety I haven't heard of, or is the page relating meatbread to the wrong foodstuff? The pirozhki comparison is much more sound, though my pedantry would suggest that we specify it as 'beef pirozhki'.

Well, it's been a while, and only I care. Since only I am enough of a sperglord to care about these things one way or the other, I'm just going to remove the reference and just leave the pirozhki.

There are meat-based recipes. The rest is tg being tg.

Cookbook[edit]

When does the /tg/ cookbook come out? Tyranid Memestealer (talk) 09:30, 18 November 2016 (UTC)

Uh[edit]

Do fa/tg/uys actually eat this? I don’t use 4chan, I treat this like a 40k wiki Death Korps of Krieg Soldier (talk) 20:00, 12 June 2020 (UTC)